GF MOIST CARROT LOAF CAKE

+ VEGAN WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE

Celebrate spring with this delicious, light, and fluffy carrot loaf cake that's made in  ONE BOWL 

It is vegan, gluten-free, and remarkably moist!

– Carrots – Olive Oil – Brown Sugar – Gluten-Free Flour – Baking Powder – Cinnamon – Non-dairy Milk – Vanilla – Flax Meal

Ingredients

it’s frosting time!

Ready to bake a healthy carrot cake?

MORE HEALTHY SWEETS

Banana Bread

Pumpkin Pie

Apple Cake