GF MOIST CARROT LOAF CAKE
+ VEGAN WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE
recipe
Celebrate spring with this delicious, light, and fluffy carrot loaf cake that's made in
ONE BOWL
It is vegan, gluten-free, and remarkably moist!
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– Carrots
– Olive Oil
– Brown Sugar
– Gluten-Free Flour
– Baking Powder
– Cinnamon
– Non-dairy Milk
– Vanilla
– Flax Meal
Ingredients
Check quantities
it’s frosting time!
Vegan Buttercream
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