Hearts of Palm Ceviche
Recipe
This vegetarian ceviche recipe is made with hearts of palm, lime juice, onion, and avocado. It's perfect for a light lunch or appetizer!
Recipe
– Canned hearts of palm
– White onion
– Fresh lime juice
– Avocados
– Orange bell pepper
– Coriander (cilantro)
– Red chili or jalapeño peppers
– Kosher salt and black pepper
Ingredients
check quantities
give it a try!
Full Recipe
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