Looking for a delicious, easy breakfast that's also good for you? Try this 3-ingredient oat milk chia pudding! With just a few simple ingredients, you can create a nutrient-rich snack or breakfast that will keep you full all morning.
Pour ingredients into a glass and mix well. Let settle for 3 minutes, and then mix well until you cannot see any clumps.
Store in the fridge for at least 1 hour. If you leave it overnight, cover the jar to avoid the pudding to be dried out.
When ready to eat it, top it with chopped fruit like kiwi, raspberries, blueberries, or even a dollop of your favorite nut butter. You can also top it with a dollop of compote.
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Notes
Substitutes: You can use any dairy-free milk of your choice. You can also use any wholesome sweetener of your choice.Pudding will keep covered in the refrigerator for up to 5 days.