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Homemade Delicious Granola

Homemade Delicious Granola Recipe

One of the things that make me happy is the aroma of fresh homemade granola in the making.
5 from 2 votes
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Breakfast
Cuisine Plant-based, Vegan, Vegetarian
Servings 20 Servings
Calories 193 kcal



  • Preheat oven to 350ªF (175ºC).
  • In a large mixing bowl, combine the oats, nuts and seeds, vanilla, essences, sweetener of choice, and cinnamon and mix well.
  • Pour the granola onto a baking tray and spread it in an even layer.
  • Bake until lightly golden, about 30-40 mins, stirring halfway.
  • Let the granola cool completely and top with the dried fruit.
  • Store the granola in an airtight container at room temperature.



Serve with your preferred vegetable milk and chopped fresh fruit; I usually go for a combination of berries, banana, apple, and pear.


Calories: 193kcalCarbohydrates: 27gProtein: 4gFat: 8gSaturated Fat: 2gSodium: 7mgPotassium: 229mgFiber: 4gSugar: 5gVitamin A: 2IUVitamin C: 1mgCalcium: 31mgIron: 2mg
Keyword batch, granola
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