garlic edamame recipe

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This Garlic Edamame Appetizer is made in less than ten minutes and is packed with flavor. It has no oils and is super healthy. Make it spicy, simply adding chili flakes to the mix.

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Ingredients

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Edamame

GARLIC

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Steam

Stir fry

MIX EVERYTHING

Taste and adjust

SERVE

It is really that simple!

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garlic edamame recipe

How to cook edamame like a pro in minutes

This Garlic Edamame Appetizer is made in less than ten minutes and is packed with flavor. It has no oils and is super healthy. Make it spicy, simply adding chili flakes to the mix.

how to make garlic edamame

Ingredients

Edamame

Garlic cloves

Soy sauce

1.

2.

3.

4.

Ginger

5.

Water

GARLIC

Make the edamame seasoning. Mince the garlic cloves and ginger knob

1

How to make edamame

Steam

Bring water to a boil. Place a steamer or metal colander on top, and add the edamame beans. If the edamame beans are frozen, allow for 4 minutes. If they have been thawed, allow 2 minutes.

Stir fry

In a small saucepan, stir fry in low heat, the minced garlic and ginger, soy sauce, water, and pepperoncino flakes. Keep going for 2 minutes and remove from heat.

MIX EVERYTHING

In the same saucepan, add the edamame beans and mix.

Taste and adjust

Use more soy sauce for umami and saltiness, or garlic powder for intensity.

SERVE

in a bowl sprinkling with sesame seeds (optional)

It is really that simple!

GIVE IT A TRY!

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We are Gus and Joaco. We share Easy Recipes 100% Plant-Based and designed with Health in Mind, requiring 10 ingredients or less or 30 minutes or less to prepare.