Vegan Cornbread Recipe (GF)

Just a few ingredients

If you're looking for a vegan cornbread recipe, you've come to the right place! This recipe is delicious and easy to follow. You'll love how moist and flavorful this bread is. 

Let’s get started!

We make this recipe using homemade Vegan buttermilk

You only need your favorite dairy-free milk + Lemon Juice or vinegar. Ready in 10 mins!


– Gluten-free or all-purpose flour. – Yellow cornmeal – Baking soda – Baking powder – Vegan butter – Sugar – Salt – Plant-milk – Lemon juice or apple cider vinegar

Preheat the oven & make the vegan buttermilk

Mix the plant milk and lemon juice and reserve for 5 minutes.

Mix the dry ingredients

And the then add the liquid ingredients to a medium bowl.

Now you have the vegan cornbread batter ready

Spread the batter

Pour the batter into a baking sheet.


Bake for 20-25 minutes, until it looks golden brown.

Serve with Vegan Chili, Avocado or guacamole

Or use extra vegan butter and maple syrup

Pink Blob

Serving suggestions for your Buttermilk Cornbread

Vegan Chili Recipe

Mexican Guacamole Recipe

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