ARGENTINE SPINACH EMPANADAS

These spinach empanadas are very easy to make and it's also vegan. It makes a great snack or appetizer on any occasion!

Empanadas are a great appetizer or side dish. They can be filled with anything and can be eaten at any time of day. They're also great as the main dish for your next gathering!

Making Vegan Empanadas with Spinach and cheese doesn't require more than changing your choice of ricotta cheese and making sure you use olive oil or vegan butter for your dough.

Spinach

Green Onion

Nutmeg

Salt and Pepper

Garlic

Vegan Ricotta (see our 5-mins recipe) 

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Ingredients

Olive oil

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ENJOY!

Other Vegan Empanadas Recipes

Lentil Empanadas

Mushroom Empanadas

Vegan Empanada Dough