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    Home » Recipes

    Middle-Eastern Food Recipes

    Step into the delicious world of Middle Eastern cuisine with our collection of easy, plant-based recipes. All your favorites are covered, from the zesty Tabbouleh (Lebanese salad with parsley) and smooth Lebanese Hummus to the flavorful Muhammara.

    These dishes are perfect for anyone looking to enjoy traditional flavors in a modern, sustainable way. Whether you're throwing a dinner party or just spicing up your meal routine, our recipes are all about sharing good food and vibes, the vegan way.

    • Creamy Roasted Red Pepper Hummus
    • Spiced Roasted Cauliflower with Tahini
    • Lebanese Stuffed Zucchini (Vegan)
    • 10 Health Benefits of Pomegranate + How to Juice
    • Creamy Vegan Pumpkin Soup without Coconut Milk
    • Lemon Beet Hummus Recipe
    • Couscous Warm Salad
    • Authentic Lebanese Hummus
    • Crispy Vegan Falafel
    • Creamy Carrot Hummus without Tahini
    • Creamy Green Lentil Hummus
    • Lebanese Babaganoush Recipe
    • Mediterranean Baked Stuffed Eggplant Recipe
    • Dark Chocolate Hummus (Dessert Hummus)
    • Best Green Edamame Hummus (Creamy, Easy & Quick)
    • Hummus Avocado Dip (Healthy, Creamy & Easy)
    • Easy Maple Tahini Dressing for Salad (5-minute Recipe)
    • Easy Pumpkin Hummus Recipe
    • Lebanese Seven Spices (Baharat)
    • Muhammara Dip (Roasted Bell Pepper Dip)

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    Our Plant-Based World!

    Natasha and Mitri here, dishing out a bounty of easy, wholesome and tasty vegan recipes along with some natural alternatives to nourish and care for your hair and skin. Brace yourselves for a delightful journey!

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