Name: Spiced Cranberry Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 cup cranberries (dry); 1 tea bag (ginger or cinnamon tea); 5 cloves; 3 tablespoons maple syrup (or agave syrup); 3 cinnamon sticks; ½ teaspoon nutmeg; ½ teaspoon ginger (grated); 1 teaspoon coconut oil; 1 clementine (or orange)

Jump to Recipe - Print Recipe

Gluten-Free Vegan Dairy-Free Vegetarian

We have tried this Spiced Cranberry Sauce with the Porcini Mushrooms Stuffing in warm Rosemary Christmas Bread Buns, and it is heaven! This is the best cranberry sauce we have tried! Enjoy!

Your ingredients:

Spiced Cranberry Sauce

Gus

We have tried this Spiced Cranberry Sauce with the Porcini Mushrooms Stuffing in warm rosemary Christmas bread buns, and it is heaven! This is the best cranberry sauce we have tried! Enjoy!

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 15 mins

Total Time 20 mins

Course Sauce

Cuisine American, Vegan, Vegetarian

Servings Servings

Calories 78 kcal

Equipment

Sauce Pan

Ingredients

1 cup cranberries dry
1 tea bag ginger or cinnamon tea
5 cloves
3 tablespoons maple syrup or agave syrup
3 cinnamon sticks
½ teaspoon nutmeg
½ teaspoon ginger grated
1 teaspoon coconut oil

Optional (and recommended):

1 clementine or orange

Instructions

Place the dry cranberries in a bowl with 1 cup of hot water and a teabag for 5 minutes.
Heat a pan with a drizzle of coconut oil and add the drained cranberries.
If using the clementine, add the freshly squeezed juice and cinnamon, sticks, and cloves. Cook, stirring regularly for around 5 minutes.
Add the ginger.
Once the cranberries start to wilt, add the nutmeg and simmer further. You can add water if the cranberries are drying too much.
Next, add the maple syrup and taste. Cranberries are sour, and you want to get the sweet just right. You may want to add more syrup.
Continue to simmer; at this stage, it should look more like a cranberry jam.
Remove the cinnamon sticks and the cloves.
You can add to a jar, cool down, and store it in the fridge for later, or serve immediately.

Nutrition

Calories: 78kcalCarbohydrates: 18gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 3mgPotassium: 104mgFiber: 3gSugar: 12gVitamin A: 23IUVitamin C: 12mgCalcium: 52mgIron: 1mg

Keyword cranberry sauce, holidays, quick

Did you make this recipe?Mention @ourplantbasedworld or tag #ourplantbasedworld!

Nutrition Facts

Spiced Cranberry Sauce

Amount per Serving

Calories

% Daily Value*

Fat

Saturated Fat

Sodium

Potassium

104