Golden milk is a delicious, nourishing drink that many people enjoy. But what if you're vegan? never fear, because a vegan golden milk recipe is just as easy to make! This recipe is perfect for chilly winter nights when you need something warm and comforting. Plus, it's loaded with antioxidants and other beneficial nutrients. So why not give it a try?

Golden milk, Latte Oro— also known as Turmeric Milk —is a traditional Ayurvedic Indian drink. It can be as simple as mixing milk and ground turmeric.
Making plant-based versions of our favorite foods is our goal. We are also fans of all the vegetable kinds of milk; we changed the traditional golden milk recipe's cow's milk for rice milk and added a few aromatic ingredients.
You can make this turmeric golden milk recipe with any plant milk, such as these homemade ones: soy milk (homemade soy milk recipe), unsweetened almond milk (see almond milk recipe), and oat milk (homemade oat milk recipe also on this site); coconut milk and cashew milk work beautifully as well.
Generally, we have golden milk a couple of times a week to replace our morning plant-based late coffee. And we love having it with a portion of gluten-free cornbread.
Health benefits of turmeric milk
The golden milk's health benefits vary from overall body healing to its anti-inflammatory properties, primarily thanks to curcumin found in turmeric and the ginger we add in this version and the ginger.
Drink turmeric milk if you to reduce inflammation or as a way to maintain overall health. Make golden milk regularly if you suffer from joint pain or arthritis.
Turmeric has been used in Ayurvedic medicine for thousands of years to treat joint pain, fatigue, and digestive issues, amongst other conditions.
A good example is its use in the Vegan Kitchari Cleanse Ayurvedic recipe, a 1-pot hassle-free main dish that works perfectly when you want to give your gut and stomach some rest.
Modern research also suggests that turmeric is a potent antioxidant, heart disease-fighting, and has anti-cancer effects.
See how to make a lemon and ginger an anti-inflammatory morning infusion.
Golden milk recipe - Ayurveda
Although the traditional golden milk recipe calls for dairy milk since cow's milk has been associated with different forms of cancer and an increasingly high percentage of the population has become lactose intolerant, why not try a non-dairy milk version using beverages such as nut milk?
At the end of the day, the active ingredient and most of the benefits from this traditional Indian drink come from turmeric and the other spices included in this delicious and nurturing drink.
We like adding some extra health-promoting spices!
Spices like ginger, ground cinnamon, and cloves have anti-inflammatory and anti-cancer benefits.
Please have a look at our Hangover Juice recipe or this great detox juice recipe for more cleansing and health-promoting drinks.
Ingredients
You need very few ingredients and 5 minutes.
- Ground turmeric (turmeric powder)
- Black Pepper
- Hot milk (dairy-free milk, we usually use rice milk, almond milk, or coconut milk)
- Ground cinnamon (or a cinnamon stick)
- Fresh ginger (or ground ginger)
- Freshly ground black pepper
Add your preferred "sweet" spices. We like using
Cloves
Sweetener (homemade date paste, agave, or maple syrup). You can use coconut sugar or brown sugar, but sugar, in general, promotes inflammation.
It would be counterintuitive; if you want to benefit from the benefits of this traditional ayurvedic drink.
Instructions
Making this vegan golden milk recipe is easy and doesn't take more than a couple of minutes.
Set saucepan
In a small saucepan, set your dairy-free milk to simmer over medium heat, and then add the ground turmeric, black pepper, grated fresh ginger root.
Whisk
Start to whisk to combine all the ingredients. Heat until hot to the touch but not boiling – it should take about 3-4 minutes – stirring frequently with a whisk or wooden spoon.
Remove from heat
Turn off heat and taste to adjust the flavor. Add more maple syrup or ginger for a more intense flavor.
Strain
If you used solid ingredients like a cinnamon stick, fresh turmeric root, or cardamom pods, optionally pass your golden milk through a colander.
Serve
I like to serve my golden milk hot immediately, but sometimes I make it in batches and like to drink it cold. As if it were a smoothie, I love golden milk that way as well.
Remove the cream that may have formed on top.
Storing
This Ayurvedic medicine Golden milk feels more nurturing when fresh, but it can be stored covered in the fridge for 2-3 days. Reheat on the stovetop until hot.
Variations
Pumpkin pie spice
If you are out of time and have some store-bought or homemade pumpkin pie spice mix, use it! It is an excellent option to make this fantastic drink faster.
The recipe shares various of essential ingredients, thus both the flavor and health benefits you can expect are similar. You will still need the turmeric and black pepper though.
Pure vanilla extract
An additional flavor that pairs very well with this delicious drink. Just add a couple of drops.
Turmeric paste
You can use either a paste of fresh turmeric root instead of ground turmeric powder.
Cinnamon
You can use a whole cinnamon stick instead of ground cinnamon and add it to the simmering saucepan, just remove it before serving.
Ginger root
User powdered ginger if you don't have fresh ginger handy.
Rice milk, Almond Milk, or Coconut Milk?
Any dairy-free milk works perfectly for this recipe. In my experience soy milk, almond milk, and cashew milk are the creamier.
Oat milk
Although it works, I have noted that when simmering it, it becomes very slimy, so although I love oat milk and use it extensively in my recipes, I don't recommend it for this recipe or any recipe that requires milk to be simmered or boiled.
Coconut milk
This is s a great option as well, but it is not neutral and will add a distinctive flavor note to your golden milk. If you like coconut milk as we do, go for it!
If you decide to use coconut milk, don't use full-fat coconut milk; remember it is packed with saturated fats that are not necessarily healthy.
Coconut oil
Some people like adding a teaspoon of coconut oil to their turmeric milk. I don't like it personally, as I like to keep my golden milk fat-free; I'd rather use coconut milk, but it is certainly an option if you like to add this flavor note. Keep in mind that coconut oil is saturated fat and is not heart-healthy.
4 Benefits of Turmeric Milk at Night
Accelerating recovery
Turmeric milk allows for the body's repair work to function optimally.
Hormonal balance
Drinking Latte d'Oro - as it is called Italy - can improve hormonal balance. It can be helpful as a remedy for acne and unpredictable periods.
Insomnia
Drinking one cup of Turmeric milk at night can be beneficial for people who get restless during sleep. Also, if your rest breaks multiples times to use the bathroom in the middle of the night, you can benefit from Golden Milk.
Immune system
Turmeric can boost immunity. Drinking golden milk during season changes can protect you and your family from cough, cold, and flu.
Read on: Drinks to boost the immune system »
Turmeric milk benefits for skin
Curcumin has antibacterial and anti-inflammatory properties, which do help in combatting acne and clarifying the complexion.
Turmeric derives its bright yellow from a component called curcumin. Curcumin protects against skin-damaging chemicals and environmental pollutants.
Remember that consuming Curcumin may help inhibit the immune pathways responsible for psoriasis, which means Golden Milk may help prevent oxidative stress in the epidermal skin cells responsible for producing melanin.
We know that the skin is more prompt to get blackheads and acne when its pores are blocked by oil, dead skin, and external pollutants; drinking turmeric milk for the skin can help prevent acne.
How to serve
Below you can find our vegan golden milk recipe, perfected over time as we played with various delightful Indian spices.
The Leche de Cúrcuma or Leche Dorada, as it is called in Latin America, is a remarkably delicious beverage with great health benefits.
We made part of our Christmas morning breakfast this past December with a Vegan Apple Cake. This Vegan Golden Milk is a very soul-warming drink.
At night - if you are using golden milk to benefit from its insomnia-fighting properties. Have it thirty minutes before going to bed.
I think it is like drinking hot chocolate but healthier.
We spiced it a little more to make it more festive. It goes perfectly with all the aromas of a Homemade Delicious Granola.
If you’re looking for some simple ways to get more vitamin D during the winter months, this recipe is one of our favorites.
It only takes about 10 minutes and tastes delicious too! Make yourself a cup of vegan golden milk by combining these ingredients in a small saucepan.
We hope you enjoy it as much as we do!
More health promoting Elixirs
Morning Celery Green Juice: the Ultimate Anti-inflammatory Juice
Carrot, Apple, and Celery Juice
Beetroot and Celery Juice: the pre and post Workout Juice
If you try this recipe, let us know! Leave a comment, rate it, and don't forget to tag a photo #ourplantbasedworld on Instagram. Cheers!
Recipe
Vegan Golden Milk
Equipment
Ingredients
- 5 cardamom pods or ½ teaspoon of ground cardamon
- 3 cloves (Clavos de Olor)
- 2 cups rice milk coconut and homemade almond milk and homemade soy milk also work perfectly
- 1 teaspoon turmeric
- 1 teaspoon cinnamon
- 1 tablespoon maple or agave syrup
- ½ teaspoon ground ginger
- 1 pinch of black pepper to activate the turmeric’s properties
Directions
- Add in. To a small saucepan, add rice milk and all the ingredients.
- Whisk to combine and warm over medium heat. Heat until hot to the touch but not boiling – about 3-4 minutes – whisking frequently.
- Turn off heat and taste to adjust flavor. Add more maple syrup or ginger for intense flavor.
- Strain. Pass throw a colander.
- Serve immediately.
- Best when fresh, but it can be stored covered in the fridge for 2-3 days. Reheat on the stovetop until hot.
Nutrition Facts
Food safety
We sometimes take for granted that we have years (or decades) of cooking experience that the average visitor may not. Add to or remove the list below with health and safety tips.
- Cook to a minimum temperature of 165 °F (74 °C)
- Do not use the same utensils on cooked food that previously touched raw meat
- Wash hands after touching raw meat
- Don't leave food sitting out at room temperature for extended periods
- Never leave cooking food unattended
- Use oils with high smoking points to avoid harmful compounds
- Always have good ventilation when using a gas stove
See more guidelines at USDA.gov.
The information shown is an estimate provided by an online nutrition calculator. It should not be considered a substitute for a professional nutritionist's advice. See our full Nutritional Disclosure here.
Please note that some of the links here are affiliate links, and I will earn a commission if you purchase through those links. I use all of the products listed and recommend them because they are companies that I have found helpful and trustworthy.
Hannia Huembes
Lleva ¿3 dientes de qué? No salió
Gus
Gracias Hannia!!
La receta lleva 3 clavos de olor!
Gus
clavo de olor.
Taly
Descubrí la Leche Dorada gracias a ustedes!
Un sabor totalmente nuevo que me encantó!
SHANIKA
I've never tried golden milk, but love using turmeric. Honestly, I need to try this because I'm loving the benefits of drinking this, especially the recovery benefits on the body!
Wajeeha Nadeem
Golden milk is so healthy and delicious too! I've grown up drinking this, but I love the sound of your recipe. Will be giving it a go tonight.
Dannii
I love turmeric! It has so many amazing health benefits. This milk looks amazing.
Mahy
I make turmeric milk from time to time and can safely declare this recipe is amazing! 🙂
Gus
thank you Mahy! we are glad you enjoyed the recipe!
Elle @ Spice and Life
My husband is Indian and I often make golden milk, especially during the winter, but I never tried it with rice milk and I have to say that I love it! It is so delicate and light, this vegan version is top notch!
Teodora Grujic
I was looking for a simple recipe for this! Can't wait to try it! Thanks
Angela
I make golden milk all the time and this recipe is by far my favorite! The spices are perfection here. YUM!
Jessica Formicola
I love all of the benefits of golden milk! Can't wait to try your delicious version!
Sharon
I love a glass of this golden milk before bed, it just makes me feel like I'm heading to be on the right foot.
Ashley F.
Tried it for the first time and it was amazing! Loved it warmed up!
Sumit
Such a fantastic vegan immunity booster. Thanks for sharing
Gus
you are welcome Sumit!
Lucy
This golden milk drink is so delicious and packed full of health benefits. I love the addition of cardamom and cloves which many don't include.
Gus
Oh they make a big difference in flavor! I am glad you liked it!
Charla
I drink golden milk EVERY single night. I love it so much and the wonderful associated health benefits it has.
Gus
Yes, it is a very heartwarming drink with so many health benefits as well! That's a very good habit you have!
Shivani Raja
I never realised turmeric milk had so many benefits! Love the idea of adding cardamom also.
Kate
Ahh I love golden milk and it is SO fab to have a vegan version, thank you! So many gorgeous flavours in there.