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Protein-rich Vegan Meatballs
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Vegan Baked Polenta
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Vegan Sheperd's Pie
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Fasolada Greek Bean Soup (Vegan, Quick + Gluten-Free)
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Vegan Honey Roasted Vegetables
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Vegan Puttanesca Sauce
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Four Ingredient Mashed Sweet Potatoes with an Exciting Twist of Flavors
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Homemade Vegan Parmesan
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Creamy Vegan Sauce
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Dairy-Free Ranch Dressing
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Vegan Pumpkin Spice Latte
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Vegan Lava Cake Recipe
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Vegan Chocolate Pumpkin Cake(No-Bake, Only 5 ingredients!!)
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Pan-grilled Asparagus with Toasted Flaked Almonds
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How to Make Thai Green Curry Paste
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No-fry Eggplant Parmesan (Vegan)
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Vegan Cherry Pie
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Creamy Strawberry Balsamic Dressing with Spinach Salad
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Creamy Roasted Red Pepper Hummus
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Roasted Eggplant Pasta Sauce
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Easy Vegetable Tikka Masala
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Moist Carrot Loaf Cake
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Spiced Roasted Cauliflower with Tahini
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Vegan Golden Milk
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Spiced Cranberry Sauce from Dried Cranberries
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Vegan Lemon Basil Pesto
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Vegetarian Thai Yellow Curry Recipe
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Marinated Raw Zucchini Salad
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Easy, Healthy Pasta Salad (High in Protein)
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Carrot and Ginger Soup with Coconut Milk
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Watermelon Rind Soup (Gazpacho)
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Creamy Cold Cucumber Soup
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Mung Bean Dal (Instant Pot)
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Homemade Vegan Granola Bars
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Healthy Leek and Potato Soup
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Italian Pickled Eggplant Recipe
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Herby Pioppino Mushroom Recipe
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Mushroom Soup without Cream (One-Pot)
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Creamy Spicy Cauliflower Soup
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Banana Strawberry Apple Smoothie
If you're following a vegan or gluten-free diet, you know that it can sometimes be challenging to find recipes that are both delicious and easy to make. But don't worry, we've got you covered! Our collection of vegan, gluten-free recipes has something for everyone, from classic comfort foods to adventurous new dishes.
Whether you're looking for a quick and easy weeknight meal or a special dish to impress your guests, we have the perfect recipe. And because our recipes are vegan and gluten-free, you can enjoy them without guilt.
Here are a few of our most popular vegan gluten-free recipes:
Need a suggestion? Try the White Asparagus delicious side dish or the Spicy Edamame Beans as a savory snack, or maybe the Vegan Vegetable Casserole, Stuffed Portobello Mushrooms, or our white corn Vegan Arepas for breakfast.
