These finger-licking Vegan Side Dishes Recipes make are the perfect match for any meal. Try some Italian, Healthy, and Latin American staple dishes.
Recipes: Perfect Grilled Asparagus with Toasted Almonds
It’s asparagus season, and I can’t get enough of it. This grilled asparagus brings out its best. This recipe is made in five minutes and the flavor is to die for.
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Recipe: How Do You Make Cauliflower Rice
Cauliflower rice is the perfect side dish, just as rice is. It is a highly versatile side that goes well with any seasoning. Made in 10 minutes!
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Recipe: Baked Green Plantains (Patacones or Tostones)
These Crispy Baked Green Plantains are the healthy version of the Latin America widely known Patacones or Tostones, which are usually fried.
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Recipe: Onions Stuffed with Porcini Mushrooms
The tofu and porcini mushrooms make up entirely for any meat craving palates. The stuffing by itself can be used as a Holiday stuffing.
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Recipe: Roasted Butternut Squash
Yummy and simple roasted butternut squash recipe to pair with any recipe or as the starter for a delicious cream soup.
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Recipe: Couscous Warm Salad
A salad that works perfectly as a main dish; due to its ingredients’ richness, it is hard to beat on the Nutrition Department, so make in batches, and you won’t have to worry about being well nurtured for a couple of days.
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Recipe: Green Beans with Flaked Toasted Almonds
Perfect for Christmas dinner or brunch, these green beans with flaked almonds make the perfect side for any given dish. They are crunchy, tasty, tangy, and light.
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Recipe: Escalivada
A simple yet incredibly delicious classic Spanish Tapa that serves as a side and can be coupled with virtually any dish or served as a Sunday brunch snack.
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Recipe: Truffled Mashed Potatoes
Fast and Easy to make. Excelent as side for any dish.
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Recipe: Spiced Roasted Cauliflower
This Cauliflower recipe is super easy to put together for any given dinner or lunch. Grab some spices, your favorite healthy oil and you’ve got it!
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Recipe: Romanesco Broccoli
If you are lucky to have broccoli romanesco locally, do yourself a favor and grab one. You will be greatly rewarded with this beauty.
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Recipe: Plátanos en Tentación
Plátanos en Tentación (Temptation Plantains), also known as Plátano Pícaro (rogue plantain”. This typical dish has its origins in the Caribbean region, mainly in Panama, Costa Rica, and Colombia’s Caribbean Coast.
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Recipe: Vegan Eggplant Involtini
This Vegan Eggplant Involtini (aubergine involtini) recipe is the veganized version of the classic Italian dish.
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Recipe: Mom's Pickled Eggplants
A must in every fridge! Pickled Eggplants are Joaco’s favorite snack. They are also easy to make and a great addition to pimp up your dishes.
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Recipe: Carrot Bacon
For those of you who asked for this recipe on our Instagram, Tarah! Carrot Bacon! It is incredible what we can do with a bit of imagination!
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Recipe: Roman-Style Artichokes (Carciofi alla Romana)
The simplicity of the ingredients and how they dance together in perfect tune in your palate makes you realize that yes! Less is more!
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Recipe: Rosemary Focaccia Bread
Flat oven-baked Italian bread similar in style and texture to pizza dough. You can use it as a side to many meals or as sandwich bread.
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