Vegan Comfort Food
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Savory Carrot Tart
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Vegan Coconut Chickpea Curry
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High-Protein Oatmeal (3 ingredients)
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Lebanese Stuffed Zucchini (Vegan)
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3-Ingredient Vegan Rice Pudding
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Vegan Butternut Squash Risotto
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Lemony Winter Risotto
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Creamy Sun-dried Tomato Risotto
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Red Wine Risotto
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Vegan Cornbread Stuffing
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Easy Stuffed Portobello Mushroom Recipe
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One-Pot Vegan Mushroom Stroganoff
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Vegan Stuffed Peppers with Rice and Tofu
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Tuscan White Bean Soup
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Indian Cauliflower Curry Recipe
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Italian Eggplant Stew - 4 Ingredients
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Italian Peas and Pasta
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Vegan Cauliflower Wings
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Pineapple Hibiscus Tea
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Caribbean Sorrel Drink
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Being Vegan in Italy: Italian Vegan Recipes
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Vegan Christmas Recipes
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Brown Sugar Candied Walnuts for Christmas (10 mins + Vegan)
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Sauteed Chickpeas with Spinach - Spanish Recipe
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Easy Marinated Brussels Sprouts
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Crunchy Oyster Mushroom Recipe
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Whole Roasted Butternut Squash
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How to Make a Vegan Mushroom Gravy
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Roman-Style Artichokes (Carciofi alla Romana)
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Truffle Mashed Potatoes
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Creamy Vegan Pumpkin Soup without Coconut Milk
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Easy Pasta with Asparagus Recipe
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Vegan Asparagus Risotto
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Plant-based Mashed Potatoes with Almond Milk
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Brown Sugar Peach Cake
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Gluten-Free Granola Recipe
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Four Ingredient Mashed Sweet Potatoes with an Exciting Twist of Flavors
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Authentic Lebanese Hummus
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Crispy Vegan Falafel
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Vegan Puttanesca Sauce